Multi-Mins™ provides a balanced source of mineral chelates and whole food, phytochemically bound trace minerals, combined with the antioxidant enzymes SOD and catalase. It also contains a small amount of Betaine HCl to facilitate absorption. It may be used whenever a multi-mineral is indicated.
Calcium (as calcium citrate), Iron (as ferrous gluconate), Iodine (from kelp), Magnesium (as magnesium citrate, glycinate and gluconate), Zinc (as zinc citrate and gluconate), Selenium (from vegetable culture†), Copper (as copper gluconate), Manganese (as manganese gluconate), Chromium (from vegetable culture†), Molybdenum (from vegetable culture†), Potassium (as potassium chloride and gluconate), Boron (as calcium borogluconate), Rubidium (from vegetable culture†), Lithium (from vegetable culture†), Vanadium (from vegetable culture†), Betaine hydrochloride, Superoxide Dismutase (from vegetable culture†), Catalase (from vegetable culture†).
†Specially grown, biologically active vegetable culture containing Phytochemically Bound Trace Elements™ and/or naturally associated phytochemicals, including polyphenolic compounds with SOD and catalase, dehydrated at low temperature to preserve associated enzyme factors.
Stearic acid (vegetable source), modified cellulose gum and food glaze. This product is gluten and dairy free.